Cheesy Garlic Ritz Bits (Printable Version)

Buttery crackers tossed with garlic, herbs and two cheeses, then baked until golden and irresistibly crunchy.

# Ingredients:

01 - 1 box (8 oz) Ritz Bits crackers
02 - 1/4 cup unsalted butter, melted
03 - 1/2 tsp garlic powder
04 - 1/2 tsp onion powder
05 - 1/4 tsp dried parsley
06 - 1/4 tsp paprika
07 - 1/4 cup grated Parmesan cheese
08 - 1/2 cup shredded cheddar cheese
09 - Salt to taste

# Steps:

01 - Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
02 - In a large bowl, mix melted butter, garlic powder, onion powder, parsley, paprika, and Parmesan cheese until smooth.
03 - Add Ritz Bits to the bowl and gently toss to coat evenly with the butter mixture.
04 - Spread the coated crackers evenly on the baking sheet.
05 - Sprinkle shredded cheddar cheese over the top.
06 - Bake for 8-10 minutes, until the cheese is melted and the crackers are golden.
07 - Let the crackers cool slightly before serving.

# Notes:

01 - Crunchy, cheesy, and packed with garlic flavor – perfect for any occasion.
02 - Serve warm or at room temperature for a versatile snack.

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