Italian Sub Sliders (Printable Version)
Warm, cheesy mini sandwiches packed with Italian meats and peppers, perfect for parties and quick entertaining.
# Ingredients:
01 -
12 pack Hawaiian rolls, halved lengthwise
02 -
6 oz thinly sliced ham
03 -
5 oz thinly sliced salami
04 -
5 oz thinly sliced pepperoni
05 -
9 slices provolone cheese
06 -
1/3 cup sliced pepperoncini
07 -
1/3 cup sliced pickled hot cherry peppers
08 -
1/4 cup melted salted butter
09 -
1 tsp Italian seasoning
10 -
2 cloves fresh garlic, crushed
11 -
1 cup marinara sauce (optional, for serving)
# Steps:
01 -
Heat oven to 350°F (175°C).
02 -
Place bottom half of rolls on baking sheet. Layer ham, salami, pepperoni, provolone, cherry peppers, and pepperoncini. Add top buns.
03 -
Mix melted butter with Italian seasoning and crushed garlic. Brush mixture evenly over slider tops.
04 -
Cover with foil and bake at 350°F for 30 minutes until golden brown.
05 -
Remove from oven, slice, and serve with optional marinara sauce for dipping.
# Notes:
01 -
Perfect for tailgates and gatherings
02 -
Recipe can be doubled or tripled easily
03 -
Use fresh garlic instead of jarred for best results