Air Fryer Pork Belly Bites (Printable Version)

Seasoned pork belly pieces air fried until crispy and golden, offering all the flavor of deep frying with minimal cleanup.

# Ingredients:

01 - 1½ pounds pork belly, patted dry, cut in 1-inch pieces
02 - 3 tablespoons canola oil
03 - 1 tablespoon brown sugar
04 - 1 teaspoon garlic powder
05 - 1 teaspoon kosher salt
06 - 1 teaspoon pepper

# Steps:

01 - Preheat air fryer to 400°F.
02 - Mix oil, brown sugar and seasonings in bowl. Coat pork pieces thoroughly.
03 - Place pork in single layer in air fryer basket, working in batches if needed.
04 - Air fry 18-20 minutes, shaking occasionally until crispy and golden brown.

# Notes:

01 - Pat meat dry for best results.
02 - Work in batches if needed for even cooking.
03 - Can be made in oven as an alternative cooking method.

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